FT Food Revolution

Metagenomics: mapping the mysteries of soil

A typical teaspoon of agricultural soil contains more than a billion living organisms. This biodiversity plays a key role in the ability of soil to support plant life, including agricultural crops, although identifying and counting soil microbes is an incredibly difficult task. But as the FT’s science editor Clive Cookson explains, new molecular fingerprinting technology known as metagenomics is coming to the rescue.


FT Food Revolution is a video channel looking at the people and businesses working to create a more sustainable food system - from tackling food waste and environmental health, to sustainable farming and food security. The channel alternates between independent reporting from FT journalists and expert posts from Rabobank.

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FT Channels, a partnership destination that combines impactful and enriching multimedia content to spark curiosity and encourage discovery. Each vertical brings expert insights from the Financial Times and our Partners into the most pressing issues of our time.

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FT Food Revolution

FT Channels, a partnership destination that combines impactful and enriching multimedia content to spark curiosity and encourage discovery. Each vertical brings expert insights from the Financial Times and our Partners into the most pressing issues of our time.


FT Food Revolution is a video channel looking at the people and businesses working to create a more sustainable food system - from tackling food waste and environmental health, to sustainable farming and food security. The channel alternates between independent reporting from FT journalists and expert posts from Rabobank.