FT Food Revolution is a video channel looking at the people and businesses working to create a more sustainable food system - from tackling food waste and environmental health, to sustainable farming and food security. The channel alternates between independent reporting from FT journalists and expert posts from Rabobank

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Eco-friendly vineyards, the New Zealand way

New Zealand’s wine industry was the first in the world to have a national sustainability programme and more than 96 per cent of its vineyards operate according to specific environmental standards.

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A less damaging way to grow rice?

Traditional rice farming has a heavy environmental impact, but new strains of rice, and a new way of farming it could help. Convincing farmers and governments to change their ways isn’t easy though.

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