by Rabobank

Firing up sustainable chilli farming in China

The world’s growing appetite for chilli pepper products is turning the plant into a valuable commodity. China’s south-west provinces are ripe for chilli pepper cultivation. However, there are many small-scale farmers who are not yet capitalising on this demand. A blended finance agricultural fund is helping these rural farming communities transition to more profitable, environmentally friendly chilli pepper farming practices.

Discover

Popular videos & articles

Seaweed: sustainable crop of the future?

Limited land resources mean that seaweed farming could play a part in satisfying our ever growing demand for food and animal feed. The industry in Europe is only in its infancy, but in Norway, researchers and seaweed farmers believe the country’s long coastline and clean, cold waters mean seaweed has the potential to be a significant and environmentally friendly industry.

Discover more content on the topics that inspire, engage and inform the world we live in today at the FT Channels hub.