FT Food Revolution

The future of farming in drought-hardened Australia?

In Australia, droughts are becoming more frequent and severe, reducing agricultural output in a $36bn industry. Till the rains came early this year, farmers in New South Wales had suffered their worst drought on record. But as the FT’s Jamie Smyth discovers, they’re fighting back in a variety of ways, ranging from digital moisture measurement to satellite mapping and innovative crop rotation.


FT Food Revolution is a video channel looking at the people and businesses working to create a more sustainable food system - from tackling food waste and environmental health, to sustainable farming and food security. The channel alternates between independent reporting from FT journalists and expert posts from Rabobank.

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FT Channels, a partnership destination that combines impactful and enriching multimedia content to spark curiosity and encourage discovery. Each vertical brings expert insights from the Financial Times and our Partners into the most pressing issues of our time.

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FT Food Revolution

FT Channels, a partnership destination that combines impactful and enriching multimedia content to spark curiosity and encourage discovery. Each vertical brings expert insights from the Financial Times and our Partners into the most pressing issues of our time.


FT Food Revolution is a video channel looking at the people and businesses working to create a more sustainable food system - from tackling food waste and environmental health, to sustainable farming and food security. The channel alternates between independent reporting from FT journalists and expert posts from Rabobank.