High-hanging fruit?: Feeding cities with vertical farming
By 2050, 68% of the global population is expected to live in cities and eat 80% of food produced. Unless we find a way to grow food within or near cities, the ecological footprint of feeding the masses could be devastating. Meet the cities and companies thinking ahead of the farming curve.Explore all content
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FT Rethink series focuses on the people, technology, strategies and systems moving us from an economy that is wasteful, idle, lopsided and dirty towards one that is circular, lean, inclusive and clean. The channel alternates between independent reporting from FT journalists and business perspectives from Lombard Odier