Can we save the world’s climate by investing in food innovation?

Agriculture’s entire food chain could account for up to 37 per cent of greenhouse gas emissions. But as the FT’s Alice Ross explains, investment in innovations such as lab-grown meat and waste apps, or sustainability-linked loans could have a significant impact on emissions. However, compared to some other industries, in sustainable technology and finance, it has been a bit of a laggard.

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Will zero emissions aviation ever take off?

Aviation must find an alternative to fossil fuels if countries are to hit ambitious net zero emissions targets by 2050. As the FT’s Peggy Hollinger explains, intriguing options using electric batteries, bio and synthetic fuels, and hydrogen propulsion are being explored, but so far nothing can compete with the cost and efficiency of carbon-polluting kerosene.

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