Can meat-free products curb pet food's environmental impact?

The global pet food market is predicted to be worth $113bn by 2025. It’s a big business, but one that takes a toll on the planet. A recent US study estimated that in the United States, pet food could be responsible for a quarter of the environmental impacts of meat production. Now, more meat-free products are coming onto the market, but will they actually make a difference?

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Forests, farmers and food: The triangular challenge of building a sustainable food system

We owe our lives to Earth’s forests and yet we’re losing them at a rate of one soccer field every second. The 1-billion-dollar AGRI3 Fund is tackling the triangular challenge of preventing deforestation and stimulating reforestation, contributing to sustainable agriculture production, and improving rural livelihoods.

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