FT Wealth
Sustainable Investing: from finance, to farm, to fork
The plant-based food industry is big business, and as our diets shift away from animal products this new sector is expected to skyrocket. Still, investors and consumers are holding back. See what companies can do to promote a food industry that’s both good for the planet and good
for business
More from the FT Wealth channel
Can investors profit from a new supercycle in metals and minerals?
Can investors profit from a new supercycle in metals and minerals?
Maxxed-out pensions: what wealthy investors should do
Under UK tax rules, there are limits on the retirement savings that may be accumulated without tax - but there are also ways around this
Wealthy homeowners offered more ways to access trapped trillions
The past 20 years have been a great time to be a homeowner in many countries, as huge gains in house prices have turned struggling mortgage-payers into bricks-and-mortar millionaires.
Crypto demand from wealthy clients puts pressure on managers
Advisers have to balance enthusiasm for volatile digital assets from wealthy clients with the duty to manage risk.
Long-term sustainability demands short-term goals
Companies have rushed to set 2050-linked pledges but robust investment strategies need to focus on immediate targets
Discover more content on the topics that inspire, engage and inform the world we live in today at the FT Channels hub.
Discover moreFT Wealth
FT Channels, a partnership destination that combines impactful and enriching multimedia content to spark curiosity and encourage discovery. Each vertical brings expert insights from the Financial Times and our Partners into the most pressing issues of our time.
Exploring crucial areas of investment and wealth management, from succession and sustainability to impact investing and family offices.